When you book an event at the Washington State History Museum you may choose your own caterer or select one from the authorized list below. All caterers must complete a pre-qualifying application in order to serve at events in the History Museum.
View the Caterer Pre-Qualification Application here.
For more information, contact Mark Sylvester, Head of Support Services, at 253-798-5891 or rentals@wshs.wa.gov.
Authorized Caterers
- Act 3 Catering Inc.
(425) 251-9102 - Angela’s Catering
(253) 531-9329 - Anthem Coffee & Tea
(253) 572-9705 - Black Sheep Catering
(206) 391-2860
towens@blkshpnw.com - Bruno’s European Restaurant
(253)719-7181
brunoseuropeanrestaurant@gmail.com - Choice Catering
(253) 536-4675
info@choicecatering.biz - Christie’s Catering
(425) 271-7716
Christie@christies-catering.com - Dean Allen’s Catering
(253) 627-1865
info@deanallenscatering.com - Europa Bistro
(253) 761-5660, (253) 219-4484 - Famous Dave’s BBQ
(253) 509-7154
- Gallucci’s Catering, Inc.
(253) 826-1799
information@galluccis.com - Gayle Orth Catering, Inc.
(253) 761-9019
gocatering@wamail.net - Ingallina’s Box Lunch
(206) 766-9400 - Jonz Catering
(253) 274-0443
info@jonzcatering.com - Kaspars Special Events & Catering
(206) 298-0123
catering@kaspars.com - McCormick & Schmick Catering
(206) 762-4418
info@cateringbymands.com - Moctezuma’s Mexican Restaurant
(253) 474-5593
catering@moctezumas.com - Pac Island Grill
(253) 529-8667
pacislandgrill@comcast.net - Snuffin’s Catering
(253) 851-2900
Sharon@snuffins.com - Taste of the Town Catering
(253) 627-4065
jimmy@partytacoma.com - The Gourmet Niche
(253) 820-2363
chefbac@betteannecatering.com - The Old Spaghetti Factory
(253) 383-2214
info@osf.com